Rosé wine from the Bekaa

Visual Examination:

• A clear and limpid wine
• A beautiful shine
• An intense golden concentration

Olfactory Examination:

• First nose reveals floral and green fruits aromas
• Second nose delivers rounded green pear and apricot aromas

Gustatory Examination:

• First note comes floral, revealing a very subtle wine, easy to drink
• A well-balanced acidity, delivering pleasant green fruit aromas
• A fresh and aromatic aftertaste

Best served:

• Between a temperature of 8 and 12 degrees Celsius.
• With white meat, green salads, and seafood.